A Microneedle Technology for Sampling and Sensing Bacteria in the Food Supply Chain

书目详细资料
Main Authors: Kim, Doyoon, Cao, Yunteng, Mariappan, Dhanushkodi, Bono, Michael S., Hart, A. John, Marelli, Benedetto
格式: 文件
语言:English
出版: Wiley 2022
在线阅读:https://hdl.handle.net/1721.1/140915