Dielectric parameters of ground beef and their correlation with pertinent variables

Dielectric parameters of ground beef and their correlation with pertinent variables

Thesis (M.S.)--Massachusetts Institute of Technology, Dept. of Nutrition and Food Technology, 1968.

Bibliographic Details
Main Author: Van Dyke, Don
Other Authors: Samuel A. Goldblith.
Format: Thesis
Language:eng
Published: Massachusetts Institute of Technology 2005
Subjects:
Food Technology
Online Access:http://hdl.handle.net/1721.1/16520

Similar Items

Similar Items