Microbial Reprogramming Inhibits Western Diet-Associated Obesity

Microbial Reprogramming Inhibits Western Diet-Associated Obesity

A recent epidemiological study showed that eating ‘fast food’ items such as potato chips increased likelihood of obesity, whereas eating yogurt prevented age-associated weight gain in humans. It was demonstrated previously in animal models of obesity that the immune system plays a critical role in t...

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Bibliographic Details
Main Authors: Poutahidis, Theofilos, Kleinewietfeld, Markus, Levkovich, Tatiana, Bhela, Siddheshvar, Chatzigiagkos, Antonis, Hafler, David A., Alm, Eric J., Erdman, Susan E., Varian, Bernard, Ibrahim, Yassin, Lakritz, Jessica, Kearney, Sean Michael, Smillie, Chris Scott, Perrotta, Allison Rose
Other Authors: Massachusetts Institute of Technology. Computational and Systems Biology Program
Format: Article
Language:en_US
Published: Public Library of Science 2013
Online Access:http://hdl.handle.net/1721.1/80742
https://orcid.org/0000-0001-8294-9364
https://orcid.org/0000-0002-8202-5222
https://orcid.org/0000-0002-8033-8380
https://orcid.org/0000-0003-4378-9542

Internet

http://hdl.handle.net/1721.1/80742
https://orcid.org/0000-0001-8294-9364
https://orcid.org/0000-0002-8202-5222
https://orcid.org/0000-0002-8033-8380
https://orcid.org/0000-0003-4378-9542

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