Tasting light through hydrogen peroxide : molecular mechanisms and neural circuits

Thesis: Ph. D. in Neuroscience, Massachusetts Institute of Technology, Department of Brain and Cognitive Sciences, 2014.

Bibliographic Details
Main Author:	Bhatla, Nikhil
Other Authors:	H. Robert Horvitz.
Format:	Thesis
Language:	eng
Published:	Massachusetts Institute of Technology 2014
Subjects:	Brain and Cognitive Sciences.
Online Access:	http://hdl.handle.net/1721.1/91702

Internet

http://hdl.handle.net/1721.1/91702