Osmotic pressure induced tensile forces in tendon collagen

Water is an important component of collagen in tendons, but its role for the function of this load-carrying protein structure is poorly understood. Here we use a combination of multi-scale experimentation and computation to show that water is an integral part of the collagen molecule, which changes...

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Bibliographic Details
Main Authors: Masic, Admir, Bertinetti, Luca, Schuetz, Roman, Chang, Shu-Wei, Metzger, Till Hartmut, Fratzl, Peter, Buehler, Markus J
Other Authors: Massachusetts Institute of Technology. Department of Civil and Environmental Engineering
Format: Article
Language:en_US
Published: Nature Publishing Group 2015
Online Access:http://hdl.handle.net/1721.1/96407
https://orcid.org/0000-0002-4173-9659