Reducing the negative human-health impacts of bioenergy crop emissions through region-specific crop selection

Reducing the negative human-health impacts of bioenergy crop emissions through region-specific crop selection

An expected global increase in bioenergy-crop cultivation as an alternative to fossil fuels will have consequences on both global climate and local air quality through changes in biogenic emissions of volatile organic compounds (VOCs). While greenhouse gas emissions may be reduced through the substi...

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Bibliographic Details
Main Authors: Guenther, Alex, Lamarque, Jean-Francois, Barsanti, Kelley, Porter, William C., Rosenstiel, Todd N.
Other Authors: Massachusetts Institute of Technology. Department of Civil and Environmental Engineering
Format: Article
Language:en_US
Published: IOP Publishing 2015
Online Access:http://hdl.handle.net/1721.1/98376
https://orcid.org/0000-0002-3121-8323

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http://hdl.handle.net/1721.1/98376
https://orcid.org/0000-0002-3121-8323

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