Feasibility of online food delivery service.

This report studies the feasibilty of an online food delivery service in Singapore over the Internet. Issues covered include perspectives from the demand and supply sides.

Bibliographic Details
Main Authors: Ho, Wah Fong., Tan, Catherine Sze Min., Wong, Lai Mun.
Other Authors: Chen, Shaoxiang
Format: Final Year Project (FYP)
Published: 2008
Subjects:
Online Access:http://hdl.handle.net/10356/11168