Feasibility of online food delivery service.

This report studies the feasibilty of an online food delivery service in Singapore over the Internet. Issues covered include perspectives from the demand and supply sides.

Dades bibliogràfiques
Autors principals: Ho, Wah Fong., Tan, Catherine Sze Min., Wong, Lai Mun.
Altres autors: Chen, Shaoxiang
Format: Final Year Project (FYP)
Publicat: 2008
Matèries:
Accés en línia:http://hdl.handle.net/10356/11168