Strategic management and operations in the hospitality industry : environmental conservation for hotels.

This study seeks to examine the different energy, water saving and recycling methods adopted by the hotels. It also explore the innovations that could help to conserve the environment.

Bibliographic Details
Main Authors: Chua, Joanne Siow Ling., Koh, Jaclyn Bee Chin., Phang, Mei Yin.
Other Authors: Leong, Choon Chiang
Format: Final Year Project (FYP)
Published: 2008
Subjects:
Online Access:http://hdl.handle.net/10356/11501