Design and realization of distributed control and administration system in fermentation of beer
This thesis mainly discusses the principle and design of a control and administration system in fermentation of beer. The system applies multilevel and distributed structure. It consists of a two-level microcomputer system and is provided with numerous advantages, such as simple structure, low cost...
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Format: | Thesis |
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2008
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Online Access: | http://hdl.handle.net/10356/3827 |