Fuzzy logic control for a pasteurisation process

Pasteurization is a process using mild heat to reduce the microbial level in heat sensitive materials and therefore extend the keeping quality of dairy products. This project studies a closed loop multivariable control system incorporating fuzzy logic developed for a class of industrial temperature...

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Bibliographic Details
Main Author: Ma, Thant Thant Khine
Other Authors: Cai, Wenjian
Format: Thesis
Published: 2008
Subjects:
Online Access:http://hdl.handle.net/10356/4864