Pretreatment of food waste by alkaline for sugar production

It is well known that use of low cost and abundant waste materials in microbial fermentations can reduce product costs. Food wastes disposed of in large amounts from cafeterias, restaurants, dining halls, food processing plants and household kitchens contain high amounts of carbohydrates components...

全面介绍

书目详细资料
主要作者: Toh, Han Wei
其他作者: Liu Yu
格式: Final Year Project (FYP)
语言:English
出版: 2014
主题:
在线阅读:http://hdl.handle.net/10356/60060