Antimicrobial resistance of Salmonella enterica and Escherichia coli in various meat samples in Ghana

In this study, whole genome sequencing and comparative genomics analysis were done for 16 Salmonella enterica (S. enterica) and 14 Escherichia coli (E. coli) strains from different meat samples in Ghana, namely beef, chevon, mutton, guinea fowl and local chicken. The following online bioinformatics...

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Bibliographic Details
Main Author: Sultan, Stella Amelia
Other Authors: Joergen Schlundt
Format: Final Year Project (FYP)
Language:English
Published: 2018
Subjects:
Online Access:http://hdl.handle.net/10356/76186