PENGARUH SUBSTITUSI SILASE ISI RUMEN SAPI PADA PAKAN BASAL RUMPUT DAN KONSENTRAT TERHADAP KINERJA SAPI POTONG
The study aims to determine the effect of substitution of rumen contents silage on the performance of beef cattle. As many as 12 heads of cattle aged 1.5 to 2 years used in this study for 8 weeks (2 months) with feeding of 3% of body weight based on dry matter and given drinking water ad libitum. Tr...
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| Aineistotyyppi: | Opinnäyte |
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[Yogyakarta] : Universitas Gadjah Mada
2012
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