Pengaruh Ukuran Partikel Tepung Kerabang Telur yang Diperlakukan dengan Asam Fosfat dalam Pakan terhadap Penampilan, Kualitas Telur dan Status Plasma Darah Ayam Petelur
This research aims was to study the effect of particle size of egg shell waste mash which was treated with different levels of phosphoric acid as a source of minerals in laying hen on performance, eggs quality, and levels of Ca and P blood plasm diets. Eggshell waste was collected from bakery, and w...
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| Format: | Thesis |
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[Yogyakarta] : Universitas Gadjah Mada
2011
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