UJI VIABILITAS POLEN KAKAO (Theobroma cacao L.) SETELAH PRESERVASI
Cocoa (Theobroma cacao L.) is a cauliflorous tree with abundant flowers. The intensity of pollination determines the amount of fruit production. The proportion of flower giving rise to mature pods is 5% from 10% natural pollinated flower because of pollination incompatibility. The breeding of cocoa...
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Format: | Thesis |
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[Yogyakarta] : Universitas Gadjah Mada
2013
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