Kualitas Susu Segar di Kota Yogyakarta Pada Tahun 2012

Consumer demand for dairy food availability in the region is currently Yogyakarta increases public awareness of the importance of health to consume cow�s milk. The final task aims for know the quality of fresh milk sold in the Yogyakarta city in 2012 years. Material that is used in this theisis is...

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Bibliographic Details
Main Authors: , NIKEN AYU GANDINI, , Dr. drh. Yatri Drastini, M.Sc.
Format: Thesis
Published: [Yogyakarta] : Universitas Gadjah Mada 2013
Subjects:
ETD