Kualitas Susu Segar di Kota Yogyakarta Pada Tahun 2012
Consumer demand for dairy food availability in the region is currently Yogyakarta increases public awareness of the importance of health to consume cow�s milk. The final task aims for know the quality of fresh milk sold in the Yogyakarta city in 2012 years. Material that is used in this theisis is...
Główni autorzy: | , |
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Format: | Praca dyplomowa |
Wydane: |
[Yogyakarta] : Universitas Gadjah Mada
2013
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Hasła przedmiotowe: |