Perbandingan Pengujian Pengeringan Gula Semut dengan Kapasitas 84 Kg dan 120 Kg
Along with the prapid advancement of tecnologi then life is accompanied by innovations of processes outomatisasi, compelling reasons which prompted the formation of the dryer this sugar, beginning from constrained the process of warming experienced by growers of sugar. The working of the dryer on t...
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| Format: | Thesis |
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[Yogyakarta] : Universitas Gadjah Mada
2013
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