POTENSI INDUSTRI MOCAF (MODIFIED CASSAVA FLOUR) SEBAGAI DIVERSIFIKASI INDUSTRI TAPIOKA DI KABUPATEN BANJARNEGARA JAWA TENGAH
Mocaf (Modified Cassava Flour) is a cassava-made flour that seized similar characteristic as wheat flour, as of being used for substitute nor mixture those in processed food product. Mocaf feature is considerably high enough in market by the superiority which is similar with wheat flour, cheaper pri...
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| Format: | Thesis |
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[Yogyakarta] : Universitas Gadjah Mada
2013
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