ANALISIS KELAYAKAN INDUSTRI PENGOLAHAN NATA DE CASSAVA DI CV. AGRINDO SUPRAFOOD YOGYAKARTA
Coconut water is one of the raw material in the nata de coco production process. But over time, the coconut water being a commodity that hard to find. For that, the right strategy needed to overcome the coconut water scarcity to avoid bottleneck in the production process. CV. Agrindo Suprafood is on...
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| Formato: | Tese |
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[Yogyakarta] : Universitas Gadjah Mada
2013
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