HIGIENE SANITASI DAN KUALITAS BAKTERIOLOGIS MAKANAN PADA RUMAH MAKAN DI KOTA MAGELANG
Background: Food is a basic need for human survival. Food should be healthy and safe to be consumed. One of the common places for food management is restaurant. A good food processing, by paying attention to the restaurant�s sanitation, is needed in order to get healthy and safe food to be consume...
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Format: | Thesis |
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[Yogyakarta] : Universitas Gadjah Mada
2014
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