ANALISIS KONSUMSI DAN KETERSEDIAAN BAWANG PUTIH DI INDONESIA

Garlic is an agricultural commodity that is largely consumed in Indonesia due to its wide range of benefits.Unfortunately, its harvested area and production over the last few years tends to decrease. The purpose of this study is to: (1) know the factors that influence the consumption of garlic in In...

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Bibliographic Details
Main Authors: , I PUTU EKA WIJAYA, , Prof. Dr.Ir. Dwidjono H.D., M.S.
Format: Thesis
Published: [Yogyakarta] : Universitas Gadjah Mada 2014
Subjects:
ETD