PENGARUH PENAMBAHAN PREMIKS YANG MENGANDUNG Zn ORGANIK DALAM PAKAN TERHADAP KUALITAS TELUR PUYUH
The objective of this research was to determine the effect of dietary organic zinc (Zn) supplementation on egg quality of laying quail. Organic zinc was supplemented in the diet with the levels of 0, 1, 3, and 5% from percentage of premix. Two hundreds eighty-eight Japanese quails were randomly plot...
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| Format: | Thesis |
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[Yogyakarta] : Universitas Gadjah Mada
2014
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