KITOSAN SEBAGAI EDIBLE COATING PADA OTAK-OTAK BANDENG YANG DIKEMAS VAKUM SELAMA PENYIMPANAN DINGIN

The aim of research was done to know the effect of chitosan solution as edible coating to inhibits the deterioration of vacuum packed otak-otak bandeng that stored at low temperature. Otak-otak bandeng was dipped into chitosan solution (0%, 1% w/v and 2% w/v) during 1 minute. The experimental design...

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Bibliographic Details
Main Authors: , IFAN TRIA HERMAWAN, , Dr. Ir. Iwan Yusuf Bambang Lelana, M. Sc
Format: Thesis
Published: [Yogyakarta] : Universitas Gadjah Mada 2014
Subjects:
ETD