EVALUASI SANITASI DAN KEAMANAN PANGAN PADA PROSES PENGALENGAN GUDEG DI GUDEG WIJILAN �BU LIES�

Canning gudeg has stages are fairly complex process. To get gudeg canned product quality, sanitation and handling is required food safety at every stage of the process. Thus it is necessary to evaluate sanitation and food safety in the process of canning gudeg Wijilan \"Bu Lies\" which aim...

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Bibliographic Details
Main Authors: , M. IZHAR MAULANA Y, , Dr. Jumeri MW, STP., M.Si
Format: Thesis
Published: [Yogyakarta] : Universitas Gadjah Mada 2014
Subjects:
ETD