Pengaruh Jenis Inokulum Dan Lama Fermentasi Tempe Kedelai Hitam Terhadap Kandungan Asam Folat Dan Absorbsinya Pada Usus Tikus (Sprague dawley) Secara In Vitro
Folic acid deficiency will increase the risks of megaloblastic anemia, neural tube defects (NTDs), coronary heart diseases and cancers. Raw soybean is one of the richest sources of folic acid. Soaking, boiling, and steaming soybean cause significant loss of folate during tempe pr...
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Format: | Thesis |
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[Yogyakarta] : Universitas Gadjah Mada
2014
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