HUBUNGAN ANTARA FUNGSI PENGECAPAN RASA ASIN DENGAN STATUS TEKANAN DARAH PADA LANSIA (Kajian Klinis pada Lansia Warga Panti Jompo di Kota Yogyakarta, Kabupaten Sleman dan Kabupaten Bantul)

Salty taste ability is the ability to sense salty substances that are received by the taste buds in the oral cavity. Salty taste ability tends to decrease in elderly because of the degenerative process. This condition leads them to add more salt to enhance the taste and increase appetite. This habit...

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Bibliographic Details
Main Authors: , RAINA NURHASANAH WASITO, , drg. Bernadetta Esti Chrismawaty, M. Kes., M. DSc.
Format: Thesis
Published: [Yogyakarta] : Universitas Gadjah Mada 2014
Subjects:
ETD