KONSUMSI, DIVERSIFIKASI DAN KETAHANAN PANGAN TINGKAT RUMAH TANGGA DI DAERAH ISTIMEWA YOGYAKARTA
The purpose of this research are to determine: 1) the level of participation of household food consumption, and the factors influencing and the elasticity of food consumption, 2) diversification of household food consumption, and the factors influencing, 3) the level of household food security and t...
| Main Authors: | , |
|---|---|
| Format: | Thesis |
| Published: |
[Yogyakarta] : Universitas Gadjah Mada
2014
|
| Subjects: |