PENGARUH KARAKTERISTIK PSIKOGRAFIS TERHADAP PERMINTAAN TELUR AYAM BERLABEL DI KAWASAN YOGYAKARTA

The objective of this research were to analyze the relationships between psychographic characteristics (health consciousness, food safety concern) and other factors on demand for labelled eggs. The respondents are consumers who consumed labelled eggs regularly and consisted of 50 labelled eggs consu...

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Bibliographic Details
Main Author: UTAMI, SRI SARI
Format: Thesis
Published: [Yogyakarta] : Universitas Gadjah Mada 2015
Subjects: