KEMAMPUAN EKSTRAK TEMUMANGGA (Curcuma mangga) DALAM MENGHAMBAT PROSES OKSIDASI LOW DENSITY LIPOPROTEIN
The oxidation of low-density lipoprotein (LDL) is believed to be the initiating factor for the development and progression of atherosclerosis. Curcuminoid, the metabolite of Zingiberaceae family such as temu mangga (Curcuma mangga), has been shown to reduce the susceptibility of LDL to oxidation....
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
FORUM PASCASARJANA
2010
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| Subjects: | |
| Online Access: | https://repository.ugm.ac.id/135266/1/forum%20pascasarjana.pdf |