Aktivitas antioksidan pada berbagai jenis kacang=Antioxidant Activity in Selected Beans

ABSTRACT The objectives of this research were to determine antioxidant activity of eight different beans, included snap bean (Phaseolus vulgaris L), pigeon pea (Cajanus cajan (L.) Millsp.), mung bean (Phaseolus aureus L.), pea bean (Pisum sativum L.), soybean (Glycine max (L.) Merr.), kidney bean (P...

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Bibliographic Details
Main Author: Perpustakaan UGM, i-lib
Format: Article
Published: [Yogyakarta] : Universitas Gadjah Mada 2006
Subjects: