Optimation Of The Incubation Time For Enzymatic Production Of Coconut Oil Using The Fruit's Latex Of Carica papaya L = Optimasi Waktu Inkubasi pada Proses Pembuatan MMyak Kelapa secara Enzimatik Menggunakan Getah Pepaya

ABSTRACT Optimisations of incubation time of the enzymatic coconut oil extraction using Carica papaya's latex have been done. These researches were performed based on completed randomised design with varying incubation time (12 24, 36 and 48 hours) and 3 % inoculums. Experimental data covered o...

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Bibliographic Details
Main Author: Perpustakaan UGM, i-lib
Format: Article
Published: [Yogyakarta] : Universitas Gadjah Mada 2003
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