The Administration Of Mixture Vibrio Parahaemolytieus And Vibrio Alginolyticus Bacterin and Their Components to Enhance the Survival
The vibriosis in hatchery and farm easily recognized by the luminous the bacteria present in the water and shrimp itself. The Vibrio sp. used in this experiment were isolated from shrimp and rearing water and the LD50 of V.parahaemolyticus is 10 2'6 and V alginolyticus is 102.5 CFU/fish. Th...
Κύριος συγγραφέας: | |
---|---|
Μορφή: | Άρθρο |
Γλώσσα: | English |
Έκδοση: |
2005
|
Θέματα: | |
Διαθέσιμο Online: | https://repository.ugm.ac.id/218/1/deposit.zip |