The Food Shortage And Javanese Society From The End Of 1910s To 1920
Abstract: Since the end of the 19th century Indonesia needed to import large amount of rice [see table I] because of its shortage resulting from the rapid colonial exploitation which reorganized Indonesia to the country of producing tropical specialities and also because of the limited possibility o...
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| Materialtyp: | Artikel |
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[Yogyakarta] : Fak.Geografi UGM
2000
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