The Nutritive Value of Cocoa Shell in Ruminants

ABSTRACT: The nutritive value of cocoa shell was studied by in vitro and nylon bag technique and a feeding trial was also carried out in growing cattle. Cocoa shell contains 17.6% CP, 4.6% fat, 46.6% NDF,0.36% Ca, 0.61% P, 0.06% Na, U 61% Mg and 1.6 % theohromine. The dry matter (DM) digestibility...

Full description

Bibliographic Details
Main Author: Perpustakaan UGM, i-lib
Format: Article
Published: [Yogyakarta] : Universitas Gadjah Mada 1995
Subjects: