The Effects of Animal Age and Acetic Acid Concentration on Pigskin Gelatin Characteristics

The Effects of Animal Age and Acetic Acid Concentration on Pigskin Gelatin Characteristics

Penelitian ini bertujuan untuk mengetahui pengaruh umur potong ternak dan konsentrasi larutan asam asetat terhadap karakteristik gelatin kulit babi. Penelitian ini menggunakan Rancangan Acak Lengkap pola faktorial 3x3. Faktor pertama yaitu umur potong ternak babi (5, 7, dan 9 bulan), faktor kedua ad...

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Bibliographic Details
Main Authors: sompie, M., Triatmojo, Suharjono, Pertiwiningrum, Ambar, Pranoto, Yudi
Format: Article
Language:English
Published: 2012
Subjects:
Analytical Chemistry not elsewhere classified
Enzymes
Biochemistry and Cell Biology not elsewhere classified
Farm Management
Animal Breeding
Husbandry
Online Access:https://repository.ugm.ac.id/273246/1/The%20Effect%20of%20Animal%20Age.pdf

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https://repository.ugm.ac.id/273246/1/The%20Effect%20of%20Animal%20Age.pdf

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