Quality and Storability of Pelleted Cassava (Manihot utilisima) Leaves var. Bitter.
This study was done to determine the effect of pelleting cassava (Manihot utilisima) leaves var. bitter on its quality and storability. Based on 2 × 4 factorial experimental design, 2 forms of cassava leaves (powder and pellet) and 4 storage periods (4, 6, 8, and 12 weeks) were applied on the sam...
| Main Authors: | , , , , |
|---|---|
| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
2015
|
| Subjects: | |
| Online Access: | https://repository.ugm.ac.id/273846/1/Ristianto%20Utomo_ISTAP_2015.pdf |