Enhancing the economic value and consumer preferences of commercial mondol stingray (Himantura gerardi) leather creative products
The research objectives were to design, assess the economic value and consumer preference level of stingray leather products. The research method included a product design, analysis of economic value and consumer preferences. Mondol stingray (Himantura gerardi) leather, with a length of 50 cm and...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
2017
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| Subjects: | |
| Online Access: | https://repository.ugm.ac.id/274483/1/Enchancing.pdf |