The effect of mimosa and syntan mixture on the quality of tanned red snapper leather
This study aimed to determine the effect of syntan and mimosa combination on the quality of tanned red snapper leather. The study was designed using complete randomized design (CRD) and the advanced test of Least Significant Difference (LSD) with three replications and three treatments of combi...
| Main Authors: | , , , , |
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| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
2017
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| Subjects: | |
| Online Access: | https://repository.ugm.ac.id/274484/1/The%20Effect.pdf |