FAKTOR-FAKTOR YANG MEMPENGARUHI NILAI TAMBAHPATI SAGU DI PROVINSI SULAWESI TENGGARA

This research aims to create: (1) the value added of sago starch from raw material component, reward to labor, profit and remuneration from its supporting component; (2) the effect of variables on production capacity, labor, raw materials, output prices, other input prices on added value. This re...

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Bibliographic Details
Main Authors: Surni, Padangaran M, Ayub, Ola La, Taane, Saediman, Kamaluddin, Murdjani, Zani, Munirwan
Format: Conference or Workshop Item
Language:English
Published: 2017
Online Access:https://repository.ugm.ac.id/274536/1/cover%2B127_FAKTOR-FAKTOR%20YANG%20MEMPENGARUHI%20NILAI%20TAMBAH.pdf