Effect of homocysteine and antioxidants on peroxidation lipid of essential hypertension in Central Java Indonesia

Background: The increase in the homocysteine level is related to the heightening of blood pressure and hypertension risk. Hyperhomocysteinemia encourages the production of free radical which can oxidi2e lipid. Lipid peroxidation can be prevented by several antioxidant such as vitamin C and E. Object...

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Detalhes bibliográficos
Autor principal: Perpustakaan UGM, i-lib
Formato: Artigo
Publicado em: [Yogyakarta] : Universitas Gadjah Mada 2008
Assuntos: