Validation of RFLP-Combined PCR Technique to Detect Porcine Contamination in Meatball (Halal Analysis)
Porcine contamination was one important issue in food certification for Halal. Here, we reported PCR combined with RFLP technique to detect porcine contamination in meatball. Various concentration of pork was added to beef in preparation of the meatball. Mithocondrial DNA was then isolated from the...
| Main Authors: | , |
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| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
2010
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| Subjects: | |
| Online Access: | https://repository.ugm.ac.id/275151/1/ICCS%20Tri%20Joko%20R%20new.pdf |