HUBUNGAN KUALITAS SUSU DENGAN KERAGAMAN GENETIK DAN PREVALENSI MASTITIS SUBKLINIS DI DAERAH JALUR SUSU MALANG SAMPAI PASURUAN
The objectives of this study were to identify: (1) the differences of milk quality at the farmers' levels, post collection, Village Cooperative Unit (VCU) and Milk Processing Industry (MPI), (2) the relation between milk protein to genetic variety of kappa casein, (3) the relation between the m...
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[Yogyakarta] : Universitas Gadjah Mada
2008
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