Asupan zat gizi, status gizi dan motivasi serta hubungannya dengan produktivitas pekerja perempuan pada bagian pencetakan di Pabrik Bakpia Pathuk 25 Yogyakarta
Background: Employees� productivity is closely related with nutritional condition. Nutritional condition can be physically assessed by determining nutrition status. One�s nutrition status is directly influenced by nutrient intake. However, health and nutrition status of an employee in general have n...
| Main Author: | |
|---|---|
| Format: | Article |
| Published: |
[Yogyakarta] : Universitas Gadjah Mada
2010
|
| Subjects: |