Honey quality from the bee Apis cerana, honey potency produced by coconut and sugar palm saps
One of the big problems when keeping honeybees is the limited sustainable feed, especially in the rainy season. The objectives of this study were to evaluate the honey quality from the bee Apis cerana based on the chemical composition and honey potency produced by the coconut and sugar palm saps. Th...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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Biology department, Sebelas Maret University Surakarta
2022
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| Online Access: | https://repository.ugm.ac.id/279060/1/Honey%20quality%20from%20the%20bee%20Apis%20cerana%2C%20honey%20potency%20produced%20by%20coconut%20and%20sugar%20palm%20saps.pdf |