Natural products as antivibrio agents: insight into the chemistry and biological activity
Vibriosis causes serious problems and economic loss in aquaculture and human health. Investigating natural products as antivibrio agents has gained more attention to combat vibriosis. The present review highlights the chemical diversity of antivibrio isolated from bacteria, fungi, plants, and marine...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Royal Society of Chemistry
2022
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Subjects: | |
Online Access: | https://repository.ugm.ac.id/283357/1/d2ra05076e.pdf |