Exploring socio-economic determinants of energy choices for cooking: the case of eastern Indonesian households
Globally, nearly 1.3 billion people have no access to electricity, and 3.0 billion people rely on ‘dirty’ fuel such as firewood and biomass for cooking and heating. In Indonesia, firewood is still the fuel of choice when cooking due to its low cost and abundant availability in rural areas. However,...
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Springer Science and Business Media B.V.
2023
|
| Subjects: | |
| Online Access: | https://repository.ugm.ac.id/286372/1/scopus%20%2810%29.bib |