OKSIDASI TAPIOKA DENGAN HIDROGEN PEROKSIDA DAN KATALISIS IRRADIASI UV C, SERTA APLIKASINYA UNTUK EDIBLE FILM

The pottency of cassava in Indonesia was higher, its production increase every year. The most important part from cassava is starch. Cassava starch is usually applicated in food industry such as for edible film. Edible film from cassava starch has good flexibility but high permeability of water so i...

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Bibliographic Details
Main Authors: , ANGELA MYRRA PUSPITA DEWI, , Prof. Dr. Ir. Haryadi, M.App.Sc.
Format: Thesis
Published: [Yogyakarta] : Universitas Gadjah Mada 2011
Subjects:
ETD