PENGARUH PENAMBAHAN GARAM DAN ENZIM TRANSGLUTAMINASE TERHADAP SIFAT FISIK IKAN LUMAT AIR TAWAR
To anticipate the increased production of freshwater fish by 353% in 2015, research on the development of fresh water fish processing is in urgent needs. In this research, nila fish (Oreochromis niloticus) was used as surimi/mince fish raw materials to replace the over fishing marine fish such as ma...
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| Format: | Thesis |
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[Yogyakarta] : Universitas Gadjah Mada
2011
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